Shankleesh is an aged cheese unique to the Middle East, made from yoghurt, herbs and spices, preserved in oil. Its exotic flavor makes it’s a perfect addition to mezze or antipasto platter.
This product is available in 500g and 900g
Pasteurised cow’s milk, living cultures (lactic acid bacteria), canola oil, oregano salt paprika chilli and potassium sorbate (202).

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