Yoghurt Cheese Balls in Oil
These delightful cheese balls are made from strained yoghurt, preserved in canola oil. A unique taste encompassing the flavours of the Middle East. Available in plain and chilli. Free of artificial colouring and flavours.
This product is available in 500g & 900g
Pasteurised cow’s milk, living culture (lactic acid bacteria), canola oil & salt potassium sorbate (202)